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Strain List 5012 items 1 - 20 / 5012
General Microbes: JCM 1001  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka S1-1 <-- G. Reuter <-- M. E. Sharpe J-18a.
Scientific Name : Lactobacillus delbrueckii subsp. bulgaricus (Orla-Jensen 1919) Weiss et al. 1984
Old Scientific Name : Lactobacillus bulgaricus (Orla-Jensen 1919) Rogosa and Hansen 1971
Medium Temp, etc : 37C
Taxonomy : Lactobacillus delbrueckii subsp. jakobsenii
Reference : Ongol MP, Iguchi T, Tanaka M, Sone T, Ikeda H, Asano K, Nishimura T. (2008) Potential of selected strains of lactic acid bacteria to induce a Th1 immune profile. Biosci. Biotechnol. Biochem. 72(11) 2847-57
General Microbes: JCM 1002  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka S1-3 <-- ISL <-- P. A. Hansen Lb 14 <-- S. Orla-Jensen 14 ("Thermobacterium bulgaricum").
xref ID : =ATCC 11842 =BCRC 10696 =CCM 7190 =CCUG 21450 =CCUG 41390 =CECT 4005 =CIP 101027 =DSM 20081 =IAM 12472 =IFO 13953 =KCTC 3635 =LMG 6901 =NBRC 13953 =NCFB 1489 =NCIMB 11778 =NRIC 1688 =VKM B-1923 =VTT E-96662
Classification Standard : Type strain
Scientific Name : Lactobacillus delbrueckii subsp. bulgaricus (Orla-Jensen 1919) Weiss et al. 1984
Old Scientific Name : Lactobacillus bulgaricus (Orla-Jensen 1919) Rogosa and Hansen 1971
Source : Bulgarian yogurt
Phylogeny : 16S rRNA gene (AB007908, LC063162) ; Genome sequence (CR954253)
Medium Temp, etc : 37C, Anaerobic
Taxonomy : Lactobacillus delbrueckii subsp. jakobsenii
Reference : Zhang WY, Yun YY, Sun TS, Menghe B, Zhang HP. (2008) Isolation and identification of dominant microorganisms involved in naturally fermented goat milk in Haixi region of Qinghai, China. Ann. Microbiol. 58 213-217
Ishikawa J, Kinoshita H, Komoda T, Suda Y, Ishida M (2016) Bactericidal effect of multi-drug resistance bacteria using lactic acid bacteria and evaluation of protease-stable bacteriocins. (in Japanese) Milk Sci 65 179-190
Genki Kasuga, Fumika Togashi, Maiko Abe, Masaru Tanaka, Kensuke Arakawa, Yasushi Kawai, Taku Miyamoto, Tetsuya Masuda (2017) Development of an MRS broth-based complete food-grade medium for Lactobacillus gasseri cultivation using food-grade yeast extract and bacteriocins produced by the bacteria. Milk Science 66 195-204
Sun Z, Liu W, Gao W, Yang M, Zhang J, Wu L, Wang J, Menghe B, Sun T, Zhang H. (2010) Identification and characterization of the dominant lactic acid bacteria from kurut: the naturally fermented yak milk in Qinghai, China. J. Gen. Appl. Microbiol. 56(1) 1-10
Matsumoto M, Ishige A, Yazawa Y, Kondo M, Muramatsu K, Watanabe K. (2012) Promotion of intestinal peristalsis by Bifidobacterium spp. capable of hydrolysing sennosides in mice. PLoS ONE 7(2) e31700
Kawahara T. (2010) Inhibitory effect of heat-killed Lactobacillus strain on immunoglobulin E-mediated degranulation and late-phase immune reactions of mouse bone marrow-derived mast cells. Anim. Sci. J. 81(6) 714-21
Arakawa K, Kawai Y, Ito Y, Nakamura K, Chujo T, Nishimura J, Kitazawa H, Saito T. (2010) HPLC purification and re-evaluation of chemical identity of two circular bacteriocins, gassericin A and reutericin 6. Lett. Appl. Microbiol. 50(4) 406-11
Arakawa K (2012) Research into food preservation using a bacteriocin produced by Lactobacillus gasseri. (in Japanese) Scientific Reports of the Faculty of Agriculture, Okayama University 101 65-70
Ongol MP, Iguchi T, Tanaka M, Sone T, Ikeda H, Asano K, Nishimura T. (2008) Potential of selected strains of lactic acid bacteria to induce a Th1 immune profile. Biosci. Biotechnol. Biochem. 72(11) 2847-57
Arakawa K, Kawai Y, Fujitani, K, Nishimura J, Kitazawa H, Komine K, Kai K, Saito T. (2008) Bacteriocin production of probiotic Lactobacillus gasseri LA39 isolated from human feces in milk-based media. Anim. Sci. J. 79 634-640
Bao Q, Chen X, Liu H, Zhang W, Liu W, Yu J, Wang F, Zhang H. (2011) Isolation and identification of cultivable lactic acid bacteria from traditional goat milk cake in Yunnan province of China. African Journal of Microbiology Research 5 5284-5291
Tsujikawa Y, Nomoto R, Osawa R (2013) Difference in degradation patterns on inulin-type fructans among strains of Lactobacillus delbrueckii and Lactobacillus paracasei. Biosci Microbiota Food Health 32 157-165
Guo X, Uenishi H, Kawai Y, Yasuta N, Kasuga G, Takezawa S, Seto Y, Nishimura J, Kitazawa H, Saito T (2014) Effect of divalent metal cations on production of gassericin T by Lactobacillus gasseri SBT2055. Milk Sci 63 129-135
Yasuta N, Arakawa K, Kawai Y, Chujo T, Nakamura K, Suzuki H, Ito Y, Nishimura J, Makino Y, Shigenobu S, Saito T (2014) Genetic and biochemical evidence for gassericin T production from Lactobacillus gasseri LA158. Milk Sci 63 9-17
Ogawa A, Kobayashi T, Sakai F, Kadooka Y, Kawasaki Y. (2015) Lactobacillus gasseri SBT2055 suppresses fatty acid release through enlargement of fat emulsion size in vitro and promotes fecal fat excretion in healthy Japanese subjects. Lipids Health Dis 14 20
Morita H, Shimazu M, Shiono H, Toh H, Nakajima F, Akita H, Takagi M, Takami H, Murakami M, Masaoka T, Tanabe S, Hattori M. (2010) Lactobacillus equicursoris sp. nov., isolated from the faeces of a thoroughbred racehorse. Int. J. Syst. Evol. Microbiol. 60(Pt 1) 109-12
Liu W, Sun Z, Zhang J, Gao W, Wang W, Wu L, Sun T, Chen W, Liu X, Zhang H. (2009) Analysis of microbial composition in acid whey for dairy fan making in Yunnan by conventional method and 16S rRNA sequencing. Curr. Microbiol. 59(2) 199-205
Nakamura K, Arakawa K, Kawai Y, Yasuta N, Chujo T, Watanabe M, Iioka H, Tanioka M, Nishimura J, Kitazawa H, Tsurumi K, Saito T. (2013) Food preservative potential of gassericin A-containing concentrate prepared from a cheese whey culture supernatant from Lactobacillus gasseri LA39. Anim. Sci. J. 84(2) 144-9
Kishimoto M, Nomoto R, Osawa R. (2015) In vitro evaluation of immunological properties of extracellular polysaccharides produced by Lactobacillus delbrueckii strains. Biosci Microbiota Food Health 34(1) 11-23
Endo H, Tamura K, Fukasawa T, Kanegae M, Koga J. (2012) Comparison of fructooligosaccharide utilization by Lactobacillus and Bacteroides species. Biosci. Biotechnol. Biochem. 76(1) 176-9
Yamashita M, Ukibe K, Uenishi H, Hosoya T, Sakai F, Kadooka Y. (2014) Lactobacillus helveticus SBT2171, a cheese starter, regulates proliferation and cytokine production of immune cells. J. Dairy Sci. 97(8) 4772-9
General Microbes: JCM 1008  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka S1-22 <-- M. E. Sharpe H-5 <-- ATCC 8018 <-- C. S. Pederson <-- S. Orla-Jensen.
xref ID : =ATCC 8018 =CECT 414 =LMG 11449 =NCDO 262 =NCIMB 8025 =VKM B-1147
Scientific Name : Lactobacillus helveticus (Orla-Jensen 1919) Bergey et al. 1925
Medium Temp, etc : 37C
Taxonomy : Lactobacillus helveticus CIRM-BIA 101
Reference : Horinouchi N, Sakai T, Kawano T, Matsumoto S, Sasaki M, Hibi M, Shima J, Shimizu S, Ogawa J. (2012) Construction of microbial platform for an energy-requiring bioprocess: practical 2''-deoxyribonucleoside production involving a C-C coupling reaction with high energy substrates. Microb. Cell Fact. 11 82
General Microbes: JCM 1012  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka S1-42 <-- ISL <-- ATCC 9649 <-- R. P. Tittsler 730 (strain Calvert) <-- M. Rogosa.
xref ID : =ATCC 9649 =BCRC 12195 =CCM 7191 =CCUG 34222 =CECT 286 =CGMCC 1.2624 =CIP 57.8 =DSM 20074 =IAM 12474 =IFO 3202 =KCTC 1047 =LMG 6412 =NBRC 3202 =NCDO 213 =NCIMB 8130 =NRIC 1053 =NRRL B-763 =VKM B-1596 =VTT E-98097
Classification Standard : Type strain
Scientific Name : Lactobacillus delbrueckii subsp. delbrueckii (Leichmann 1896) Weiss et al. 1984
Source : Sour grain mash
Phylogeny : 16S rRNA (M58814) ; 16S rRNA gene (LC063163, X52654)
Medium Temp, etc : 37C
Taxonomy : Lactobacillus delbrueckii subsp. jakobsenii
Reference : Kamisaki-Horikoshi N, Okada Y, Takeshita K, Sameshima T, Arihara K (2012) Media for detecting lactic acid spoilage bacteria isolated from cured cooked meat products. (in Japanese) Nippon Shokuhin Kagaku Kogaku Kaishi 59 378-386
Kiyohara M, Tachizawa A, Nishimoto M, Kitaoka M, Ashida H, Yamamoto K. (2009) Prebiotic effect of lacto-N-biose I on bifidobacterial growth. Biosci. Biotechnol. Biochem. 73(5) 1175-9
Ishihara K, Oyamada C, Sato Y, Suzuki T, Kaneniwa M, Kunitake H, Muraoka T. (2010) Prebiotic effect of glycerol galactoside isolated from color-faded nori in rats. Fish. Sci. 76 1015-1021
Tsujikawa Y, Nomoto R, Osawa R (2013) Difference in degradation patterns on inulin-type fructans among strains of Lactobacillus delbrueckii and Lactobacillus paracasei. Biosci Microbiota Food Health 32 157-165
Sawai H, Na K, Sasaki N, Mimitsuka T, Minegishi S, Henmi M, Yamada K, Shimizu S, Yonehara T. (2011) Membrane-integrated fermentation system for improving the optical purity of D-lactic acid produced during continuous fermentation. Biosci. Biotechnol. Biochem. 75(12) 2326-32
Kishimoto M, Nomoto R, Osawa R. (2015) In vitro evaluation of immunological properties of extracellular polysaccharides produced by Lactobacillus delbrueckii strains. Biosci Microbiota Food Health 34(1) 11-23
Endo A, Nakamura S, Konishi K, Nakagawa J, Tochio T. (2016) Variations in prebiotic oligosaccharide fermentation by intestinal lactic acid bacteria. Int J Food Sci Nutr 67(2) 125-32
General Microbes: JCM 1021  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka S1-64 <-- ISL <-- ATCC 4355 <-- W. L. Kulp R-1-1.
xref ID : =ATCC 4355 =CIP 103596 =KCTC 3140 =LMG 11469 =VPI 0328
Scientific Name : Lactobacillus acidophilus (Moro 1900) Hansen and Mocquot 1970
Source : Rat intestine
Medium Temp, etc : 37C
Taxonomy : Lactobacillus acidophilus DSM 20079 = JCM 1132 = NBRC 13951
Reference : Hütt P, Kõll P, Stsepetova J, Alvarez B, Mändar R, Krogh-Andersen K, Marcotte H, Hammarström L, Mikelsaar M. (2011) Safety and persistence of orally administered human Lactobacillus sp. strains in healthy adults Benef Microbes 2 79-90
Ohta K, Kawano R, Ito N. (2012) Lactic acid bacteria convert human fibroblasts to multipotent cells. PLoS ONE 7(12) e51866
General Microbes: JCM 1022  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka S1-65 <-- G. Reuter Omniflora (Lactobacillus acidophilus).
xref ID : =KCTC 3141 =LMG 18175
Scientific Name : Lactobacillus johnsonii Fujisawa et al. 1992
Old Scientific Name : Lactobacillus gasseri Lauer and Kandler 1980
Source : Human intestine
Medium Temp, etc : 37C
Taxonomy : Lactobacillus johnsonii N6.2
Reference : Iwamori M, Iwamori Y, Adachi S, Nomura T. (2011) Excretion into feces of asialo GM1 in the murine digestive tract and Lactobacillus johnsonii exhibiting binding ability toward asialo GM1. A possible role of epithelial glycolipids in the discharge of intestinal bacteria. Glycoconj. J. 28(1) 21-30
Iwamori M, Nakasa M, Yamazaki K, Iwamori Y, Tanaka K, Aoki D, Adachi S, Nomura T. (2012) Bacterial species-characteristic profiles of molecular species, and the antigenicity of phospholipids and glycolipids in symbiotic Lactobacillus, Staphylococcus and Streptococcus species. Glycoconj. J. 29(4) 199-209
Noguchi S, Hattori M, Sugiyama H, Hanaoka A, Okada S, Yoshida T. (2012) Lactobacillus plantarum NRIC1832 enhances IL-10 production from CD4⁺ T cells in vitro. Biosci. Biotechnol. Biochem. 76(10) 1925-31
Iwamori M, Tanaka K, Adachi S, Aoki D, Nomura T. (2015) Absence of lactobacilli containing glycolipids with the α-galactose epitope and the enhanced fucosylation of a receptor glycolipid GA1 in the digestive tracts of immune-deficient scid mice. J. Biochem. 158(1) 73-82
Wang B, Wei H, Yuan J, Li Q, Li Y, Li N, Li J. (2008) Identification of a surface protein from Lactobacillus reuteri JCM1081 that adheres to porcine gastric mucin and human enterocyte-like HT-29 cells. Curr. Microbiol. 57(1) 33-8
Iwamori M, Sakai A, Minamimoto N, Iwamori Y, Tanaka K, Aoki D, Adachi S, Nomura T. (2011) Characterization of novel glycolipid antigens with an α-galactose epitope in lactobacilli detected with rabbit anti-Lactobacillus antisera and occurrence of antibodies against them in human sera. J. Biochem. 150(5) 515-23
General Microbes: JCM 1023  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka S1-68 <-- M. E. Sharpe A-1 <-- NCTC 1723 <-- L. F. Rettger 4B <-- W. L. Kulp.
xref ID : =ATCC 832 =CIP 103597 =KCTC 3142 =LMG 11428 =NCDO 1 =NCIMB 1723 =NCTC 1723 =VPI 11760-B
Scientific Name : Lactobacillus acidophilus (Moro 1900) Hansen and Mocquot 1970
Source : Rat feces
Medium Temp, etc : 37C
Taxonomy : Lactobacillus acidophilus DSM 20079 = JCM 1132 = NBRC 13951
Reference : Hütt P, Kõll P, Stsepetova J, Alvarez B, Mändar R, Krogh-Andersen K, Marcotte H, Hammarström L, Mikelsaar M. (2011) Safety and persistence of orally administered human Lactobacillus sp. strains in healthy adults Benef Microbes 2 79-90
Endo H, Tamura K, Fukasawa T, Kanegae M, Koga J. (2012) Comparison of fructooligosaccharide utilization by Lactobacillus and Bacteroides species. Biosci. Biotechnol. Biochem. 76(1) 176-9
General Microbes: JCM 1025  Available Riken BRC
Category: JCM Strains
General Microbes: JCM 1026  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka S1-72 <-- M. E. Sharpe A-4.
xref ID : =KCTC 3144 =LMG 18177 =VPI 11845
Scientific Name : Lactobacillus gasseri Lauer and Kandler 1980
Old Scientific Name : Lactobacillus acidophilus (Moro 1900) Hansen and Mocquot 1970
Medium Temp, etc : 37C
Taxonomy : Lactobacillus phage phi jlb1
Reference : Kawase M, He F, Kubota A, Miyazawa K, Yoda K, Hiramatsu M. (2011) Strain-specific detection by pulsed-field gel electrophoresis of Lactobacillus gasseri TMC0356 in human feces after oral administration of these organisms. Microbiol. Immunol. 55(8) 589-94
General Microbes: JCM 1027  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- Y. Kosako 68 <-- R. Sakazaki 68 <-- ATCC 7966 <-- M. L. Speck.
xref ID : =ATCC 7966 =BCRC 13018 =CCM 7232 =CCUG 14551 =CDC 359-60 =CECT 839 =CIP 76.14 =DSM 30187 =HAMBI 1847 =IAM 12337 =IAM 12460 =KCTC 2358 =LMG 12156 =LMG 13439 =LMG 2844 =NCAIM B.01923 =NCIMB 9240 =NCMB 86 =NCTC 8049
Classification Standard : Type strain
Scientific Name : Aeromonas hydrophila subsp. hydrophila (Chester 1901) Schubert 1969
Old Scientific Name : "Proteus ichthyosmius"
Source : Tin of milk with a fishy odor
Phylogeny : 16S rRNA gene (M59148) ; 16S rRNA gene (X60404, X74677, X87271) ; gyrB (AJ868394) ; Genome sequence (CP000462)
Medium Temp, etc : 30C
Biosafety Level : L2
Taxonomy : Aeromonas hydrophila WI
Reference : Teramura H, Mizuochi S, Kodaka H (2011) Evaluation of a new chromogenic selective medium for isolation and enumeration of Vibrio parahaemolyticus. Afr J Microbiol Res 5 3432-3436
Tanno S, Fukui N, Utaka Y, Itabashi Y, Morita Y, Boonmar S (2016) Quantitative method for detecting Staphylococcus aureus using Bio-Theta DOXTM system. Thai J Vet Med 46 473-481
Kurakawa T, Kubota H, Tsuji H, Matsuda K, Asahara T, Takahashi T, Ramamurthy T, Hamabata T, Takahashi E, Miyoshi S, Okamoto K, Mukhopadhyay AK, Takeda Y, Nomoto K. (2012) Development of a sensitive rRNA-targeted reverse transcription-quantitative polymerase chain reaction for detection of Vibrio cholerae/mimicus, V. parahaemolyticus/alginolyticus and Campylobacter jejuni/coli. Microbiol. Immunol. 56(1) 10-20
Hagi T, Hoshino T. (2009) Screening and characterization of potential probiotic lactic acid bacteria from cultured common carp intestine. Biosci. Biotechnol. Biochem. 73(7) 1479-83
Satsuma K, Masuda M. (2012) Reductive dechlorination of methoxychlor by bacterial species of environmental origin: evidence for primary biodegradation of methoxychlor in submerged environments. J. Agric. Food Chem. 60(8) 2018-23
Fujita S, Yosizaki K, Ogushi T, Uechi K, Takemori Y, Senda Y. (2011) Rapid identification of gram-negative bacteria with and without CTX-M extended-spectrum β-lactamase from positive blood culture bottles by PCR followed by microchip gel electrophoresis. J. Clin. Microbiol. 49(4) 1483-8
Teramura H, Sota K, Iwasaki M, Ogihara H. (2017) Comparison of the quantitative dry culture methods with both conventional media and most probable number method for the enumeration of coliforms and Escherichia coli/coliforms in food. Lett. Appl. Microbiol. 65(1) 57-65
General Microbes: JCM 1028  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka S1-76 <-- G. Reuter 314.
xref ID : =KCTC 3145 =LMG 18178
Scientific Name : Lactobacillus acidophilus (Moro 1900) Hansen and Mocquot 1970
Source : Human intestine
Medium Temp, etc : 37C
Taxonomy : Lactobacillus acidophilus DSM 20079 = JCM 1132 = NBRC 13951
Reference : Kawahara T. (2010) Inhibitory effect of heat-killed Lactobacillus strain on immunoglobulin E-mediated degranulation and late-phase immune reactions of mouse bone marrow-derived mast cells. Anim. Sci. J. 81(6) 714-21
Ongol MP, Iguchi T, Tanaka M, Sone T, Ikeda H, Asano K, Nishimura T. (2008) Potential of selected strains of lactic acid bacteria to induce a Th1 immune profile. Biosci. Biotechnol. Biochem. 72(11) 2847-57
Hütt P, Kõll P, Stsepetova J, Alvarez B, Mändar R, Krogh-Andersen K, Marcotte H, Hammarström L, Mikelsaar M. (2011) Safety and persistence of orally administered human Lactobacillus sp. strains in healthy adults Benef Microbes 2 79-90
Ahmed AB, Noguchi K, Asami Y, Nomura K, Fujii H, Sakata M, Tokita A, Noda K, Kuroda A. (2007) Evaluation of cell wall binding domain of Staphylococcus aureus autolysin as affinity reagent for bacteria and its application to bacterial detection. J. Biosci. Bioeng. 104(1) 55-61
Suido H, Miyao M. (2008) Bifidobacterium longum-fermented broccoli supernatant inhibited the growth of Candida albicans and some pathogenic bacteria in vitro. Biocontrol Sci 13(2) 41-8
Endo H, Tamura K, Fukasawa T, Kanegae M, Koga J. (2012) Comparison of fructooligosaccharide utilization by Lactobacillus and Bacteroides species. Biosci. Biotechnol. Biochem. 76(1) 176-9
General Microbes: JCM 1031  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka S1-82 <-- M. E. Sharpe A-28 (Lactobacillus acidophilus).
xref ID : =KCTC 3148
Scientific Name : Lactobacillus gasseri Lauer and Kandler 1980
Medium Temp, etc : 37C
Taxonomy : Lactobacillus phage phi jlb1
Reference : Kawase M, He F, Kubota A, Miyazawa K, Yoda K, Hiramatsu M. (2011) Strain-specific detection by pulsed-field gel electrophoresis of Lactobacillus gasseri TMC0356 in human feces after oral administration of these organisms. Microbiol. Immunol. 55(8) 589-94
General Microbes: JCM 1034  Available Riken BRC
Category: JCM Strains
General Microbes: JCM 1040  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka ChN-F-1-6 <-- G. Reuter strain VC.
Scientific Name : Lactobacillus salivarius Rogosa et al. 1953
Old Scientific Name : Lactobacillus salivarius subsp. salicinius Rogosa et al. 1953
Source : Human intestine
Medium Temp, etc : 37C
Taxonomy : Lactobacillus salivarius DSM 20555 = ATCC 11741
Reference : Li Y, Canchaya C, Fang F, Raftis E, Ryan KA, van Pijkeren JP, van Sinderen D, O''Toole PW. (2007) Distribution of megaplasmids in Lactobacillus salivarius and other lactobacilli. J. Bacteriol. 189(17) 6128-39
General Microbes: JCM 1042  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka ChN-g-2-13 <-- G. Reuter B52/4d.
Scientific Name : Lactobacillus salivarius Rogosa et al. 1953
Old Scientific Name : Lactobacillus salivarius subsp. salicinius Rogosa et al. 1953
Source : Human intestine
Medium Temp, etc : 37C
Taxonomy : Lactobacillus salivarius DSM 20555 = ATCC 11741
Reference : Li Y, Canchaya C, Fang F, Raftis E, Ryan KA, van Pijkeren JP, van Sinderen D, O''Toole PW. (2007) Distribution of megaplasmids in Lactobacillus salivarius and other lactobacilli. J. Bacteriol. 189(17) 6128-39
General Microbes: JCM 1043  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- Y. Kosako 69 <-- M. Popoff 544 <-- ATCC 15467 <-- R. Schubert 256 <-- J. P. Crawford <-- H. Pivnick and L. R. Sabina.
xref ID : =ATCC 15467 =BCRC 11554 =CCM 7231 =CCRC 11554 =CCUG 25938 =CECT 4221 =CIP 76.15 =DSM 30188 =IAM 12334 =IFO 13282 =KCTC 12487 =LMG 3755 =NBRC 13282 =NCIMB 13740
Scientific Name : Aeromonas caviae Popoff 1984
Old Scientific Name : Aeromonas hydrophila subsp. anaerogenes Schubert 1964
Source : Used oil emulsion
Phylogeny : 16S rRNA gene (FR870443, LC050172, X60409) ; gyrB (AM262164) ; Genome sequence (CDBS00000000)
Medium Temp, etc : 30C
Biosafety Level : L2
Taxonomy : Aeromonas caviae NM33
Reference : Kurakawa T, Kubota H, Tsuji H, Matsuda K, Asahara T, Takahashi T, Ramamurthy T, Hamabata T, Takahashi E, Miyoshi S, Okamoto K, Mukhopadhyay AK, Takeda Y, Nomoto K. (2012) Development of a sensitive rRNA-targeted reverse transcription-quantitative polymerase chain reaction for detection of Vibrio cholerae/mimicus, V. parahaemolyticus/alginolyticus and Campylobacter jejuni/coli. Microbiol. Immunol. 56(1) 10-20
General Microbes: JCM 1044  Available Riken BRC
Category: JCM Strains
General Microbes: JCM 1045  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka Kd-26-3.
Scientific Name : Lactobacillus salivarius Rogosa et al. 1953
Old Scientific Name : Lactobacillus salivarius subsp. salicinius Rogosa et al. 1953
Source : Human intestine
Medium Temp, etc : 37C
Taxonomy : Lactobacillus salivarius DSM 20555 = ATCC 11741
Reference : Li Y, Canchaya C, Fang F, Raftis E, Ryan KA, van Pijkeren JP, van Sinderen D, O''Toole PW. (2007) Distribution of megaplasmids in Lactobacillus salivarius and other lactobacilli. J. Bacteriol. 189(17) 6128-39
General Microbes: JCM 1046  Available Riken BRC
Category: JCM Strains
General Microbes: JCM 1047  Available Riken BRC
Category: JCM Strains
Organism : Bacterium
History : <-- T. Mitsuoka PNF-5-10.
xref ID : =KCTC 3157
Scientific Name : Lactobacillus salivarius Rogosa et al. 1953
Old Scientific Name : Lactobacillus salivarius subsp. salicinius Rogosa et al. 1953
Source : Swine intestine
Medium Temp, etc : 37C
Taxonomy : Lactobacillus salivarius DSM 20555 = ATCC 11741
Reference : Li Y, Canchaya C, Fang F, Raftis E, Ryan KA, van Pijkeren JP, van Sinderen D, O''Toole PW. (2007) Distribution of megaplasmids in Lactobacillus salivarius and other lactobacilli. J. Bacteriol. 189(17) 6128-39
DNA List 0 items
Associated Resource is not found.